Abalone Food .com

Abalone Recipe

Finally, a challenging abalone recipe for the novice chef, willing to try their hand at something new. This gourmet abalone burger is probably copy-written and this writer will most likely be sued for stealing their unique and appealing abalone recipe, but it sounds so good that as a humanitarian service, it is now being presented to you, the public. Buy some canned abalone, (this recipe is labor-intensive enough that no-one will blame you for not personally diving for your own abalone, but of course, if you are in the practice…)

This abalone recipe requires six pieces of ham (rinsed), six pieces of Japanese seaweed, six slices of blanched bamboo shoot, and 200 grams of minced prawn. For your burger sauce, (these are gourmet burgers, remember?), abalone stock, chicken stock, oyster sauce, sugar, and corn flour. Preparing this abalone recipe requires that you cut twelve hunks of abalone. Rub them all with corn flour. Top with minced prawn, add bamboo shoot, rub with corn flour again, more prawn, seaweed, prawn again, and one last slice of abalone. Arrange your burgers evenly in your pre-prepared steamer and leave for eight minutes, and this abalone recipe is done. Prepare sauce to your personal taste.